Executive Sous-Chef

Posted on September 01, 2026 by Employer details La Forge bistro-bar & Grill

Education

- College/CEGEP

Experience

- 5 years or more

Tasks

- Demonstrate new cooking techniques and new equipment to cooking staff
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Train staff in preparation, cooking and handling of food

Supervision

- More than 20 people

Credentials

Certificates, licences, memberships, and courses

- Cook Trade Certification

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Standing for extended periods

Personal suitability

- Dependability
- Initiative
- Organized
- Reliability
- Team player

Salary and employment

- Salary $ 25.75 to $ 28.25 HOUR hourly (To be negotiated) / 30 hours per week
- Terms of employment Permanent employment Full time
- Shift options: Morning, Day, Evening, Weekend, Shift
- Starts as soon as possible

Benefits

Health benefits

- Dental plan
- Disability advantages
- Health care plan
- Vision care benefits

Financial benefits

- Gratuities
- Group insurance benefits

Other benefits

- Free parking available

Location

- Mont‑Tremblant, QC J8E 1B1
- Work location On site

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups:

Support for youths

- Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

- Offers mentorship,



coaching and/or networking opportunities for Indigenous workers

Support for mature workers

- Offers mentorship, coaching and/or networking opportunities for mature workers

Supports for visible minorities

- Offers mentorship programs that pair members of visible minorities with experienced employees

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-09-15

Important notice

This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.

📌 executive sous-chef (Mont-Tremblant)
🏢 La Forge Bistro-Bar u0026 Grill
📍 Mont-Tremblant