Job Type: Part-Time (Potential for Full-Time based on rate & experience)
Pay Rate: Starting at $25/hour (Negotiable based on experience and scope)
Job Summary
We are seeking a qualified Food Safety Specialist with experience in HACCP and GFSI program implementation. This role can be part-time or full-time depending on the candidate's availability, expertise, and program responsibilities.
Key Responsibilities
- Develop, implement, and maintain HACCP plans
- Ensure compliance with food safety regulations and standards
- Lead or support implementation of GFSI-recognized programs (e.g., SQF, BRC, etc.)
- Conduct internal audits and risk assessments
- Maintain documentation, records, and corrective action plans
- Train staff on food safety procedures and best practices
- Work cross-functionally to ensure compliance across operations
Requirements
- Proven experience in HACCP program development and implementation
- Hands-on experience with GFSI standards (preferred)
- Strong knowledge of food safety regulations and compliance
- Excellent documentation and auditing skills
- Solid attention to detail and organizational skills
- Ability to work independently and manage multiple priorities
- Filipino (Tagalog) language proficiency preferred