Lead the Front of House operations at Boston Pizza and create memorable experiences for every guest. Maximize team potential while fostering a welcoming and safe restaurant workplace. In your role as Front of House Manager, you will work directly under the General Manager to oversee day-to-day business tasks that are essential to restaurant success.

Focus on training, scheduling, and developing Front of House staff, while maintaining a commitment to Boston Pizza's brand standards. Your effective leadership will contribute positively to both team culture and community engagement. Key Responsibilities:

- Support training initiatives for FOH staff
- Create schedules and manage team performance
- Build personal relationships with team members
- Ensure compliance with health and safety standards
- Coach the team towards continuous improvement Requirements:
- Proven background in restaurant management
- Strong time management capabilities
- Passion for customer service and hospitality
- Excellent communication skills
- Eagerness to learn and develop team capabilities Lead the way in delivering exceptional dining experiences at Boston Pizza!

📌 Front of House Management at Boston Pizza (St-Bruno-de-Montarville)
🏢 Boston Pizza International, Inc. (New Glasgow)
📍 St-Bruno-de-Montarville