We are seeking a dynamic and passionate head night Chef join our team. The menu is already set, just need someone to take over the lead. This energetic role demands a visionary leader with a flair for creative food preparation, exceptional team management skills, and a deep understanding of the food service industry.
Duties
- food preparation, cooking, and presentation to ensure quality and consistency.
- Manage food handling procedures in compliance with health regulations and safety standards to ensure guest safety.
- Coordinate with front-of-house teams to ensure seamless food service delivery and exceptional guest experiences.
- Monitor inventory levels, order supplies, and control costs to optimize kitchen efficiency without compromising quality
Pay: From $21.39 per hour Expected hours: No less than 30.0 per week
Ability to commute/relocate
- Grande Prairie, AB T8V 0S1: reliably commute or plan to relocate before starting work (preferred)