Seize the opportunity to be a Restaurant Supervisor in a permanent position. Lead your team to provide an exceptional dining experience while managing flexible work hours.In this role, you will supervise daily restaurant operations and influence service quality directly. You must have 1 to 2 years of experience in the sector and be able to work various shifts, including mornings and evenings. You will also ensure compliance with health and safety standards in the restaurant.Key Responsibilities:Directly supervise dining area and staffEnsure positive customer interactions during serviceSchedule staff to maintain effective operationsKeep restaurant premises clean and organizedRespond promptly to customer feedback and issuesRequirements:1-2 years of experience in restaurant supervisionWillingness for shift or on-call workNecessary certifications as per job postingProficiency in French requiredCapability to work flexible schedule, including overtimeBring your talent for management and customer service to this permanent Restaurant Supervisor position.

📌 Permanent Restaurant Supervisor Role (Saint-Pierre-de-Lamy)
🏢 Tim Hortons Quebec
📍 Saint-Pierre-de-Lamy