Lead guest service initiatives as a Front of House Manager at Service Inspired Restaurants, focusing on operational excellence across exciting brand locations.This management position involves overseeing daily front of house functions and ensuring a top-notch experience for every guest at brands like Abbey's Bake House and Duke's Refresher + Bar. You will supervise staffing, training, and uphold our commitment to health and safety standards. Additionally, the role offers significant opportunities for personal growth and leadership enhancement.Key Responsibilities:Lead front of house operations to maintain service excellenceSupervise and train staff for peak performanceManage customer reservations and optimize seating arrangementsEnsure adherence to health and sanitation practicesResolve guest inquiries and complaints effectivelyRequirements:Background in hospitality or restaurant managementStrong leadership and communication competenciesProven ability to foster team motivation and moraleFamiliarity with health regulations and standardsCommitment to company values and guest satisfactionSupport a culture of excellence in dining experiences across our diverse restaurant portfolio.

📌 Front Of House Manager With Service Inspired Restaurants (Whitby)
🏢 Service Inspired Restaurants
📍 Whitby