Lead food service operations as a Food Service Supervisor, ensuring customer satisfaction and high-quality meal preparation in a dedicated physical location.We are looking for a proactive Food Service Supervisor with 1 to 2 years of supervisory experience. In this role, you'll be responsible for training staff on food safety and job duties, establishing production schedules, and ensuring the quality control of meals. You'll also need to effectively address customer concerns and maintain operational records.Key Responsibilities:Establish methods to meet food preparation schedulesSupervise and coordinate food service staff activitiesTrain team on sanitation and safety protocolsPrepare reports and summaries for meal ordersAssess ingredient needs and maintain stock recordsRequirements:Secondary school graduation certificate1 to 2 years' experience supervising food serviceStrong communication and interpersonal abilitiesKnowledge of culinary genres relevant to the establishmentCapacity to work under wide-ranging conditionsUtilize your supervisory skills to enhance food service quality in this vibrant role.