Become an integral part of Borough Bar + Grill as an experienced Sous Chef in Calgary, AB. Support the Head Chef in ensuring high-quality food and efficient kitchen operations.This full time role is suited for a passionate chef with solid experience in restaurant management and team leadership. You will focus on menu item preparation, supervising kitchen staff, managing supplies, and maintaining a clean and safe kitchen environment. Engage in special events and contribute to menu innovations.Key Responsibilities:Prepare and cook high-quality menu itemsSupervise and guide kitchen team membersOversee inventory management to minimize wasteEnsure food safety compliance and kitchen cleanlinessCollaborate on menu development with Head ChefRequirements:Proven culinary experience (3 years) as a cook or Sous ChefTeam management experience (1 year) in a restaurantStrong knowledge of food safety best practicesPositive demeanor in high-pressure situationsEffective communication skills with staff and managementLeverage your culinary expertise and leadership ability at Borough Bar + Grill.

📌 Experienced Sous Chef Wanted In Calgary
🏢 Borough Bar + Grill
📍 Calgary