Join as a Quality Assurance Supervisor, enhancing product quality and compliance in food manufacturing. Lead quality assurance efforts and ensure safety and excellence in every production step.This key supervisory role requires expertise in quality management within a quick-paced production environment. You'll oversee programs for complaints and hold management while fostering collaboration across departments. Essential skills include trend analysis, root cause analysis, and corrective action planning, all aimed at producing high-quality products safely and cost-effectively.Key Responsibilities:Manage hold and complaint management programsOversee EMP programs with trend analysisConduct RCA and CAPA processesCoordinate quality checks against Good Manufacturing PracticesPresent findings and recommendations to managementRequirements:Bachelor's degree requiredMinimum 3 years in food manufacturingSupervisory experience preferredProficient in Excel for data analysisStrong report writing and presentation skillsElevate quality standards and compliance initiatives while directly impacting food safety and product excellence.