Sodexo is looking for an Experienced 1st Cook for a full time position in Quebec to elevate their food service offerings. Utilize your culinary background to craft health-focused, appealing dishes.As part of a collaborative kitchen team at Sodexo, you will be responsible for food preparation, seasoning, and the cooking of menu items, specifically with a focus on Indian cuisine. Your role will involve supporting the Chef in day-to-day kitchen operations while maintaining compliance with food safety and operational standards.Key Responsibilities:Execute high-quality cooking and presentation of mealsLead kitchen inventory and staff coordination effortsUphold health and safety guidelines during food preparationExecute menu planning with a keen focus on client satisfactionDeliver a la carte offerings and meet dietary needsRequirements:Minimum of 5 years' relevant cooking experienceRed Seal Certification is highly advantageousFood Safety Certificate is mandatoryStrong planning, organization, and teamwork capabilitiesProficient in standard office software applicationsLeverage your culinary skills to improve the dining experience at Sodexo in Quebec!

📌 Experienced 1st Cook Wanted In Qc (Schefferville)
🏢 Sodexo Canada
📍 Schefferville