Support the dietary needs of residents as a part time Dietary Aide with Extendicare. Focus on food preparation, menu management, and maintaining quality standards for nutritious meals.
As a vital member of the Extendicare team, you will prepare meals, follow standardized recipes, and ensure meals are served in a timely manner. This role includes the review of therapeutic menus and monitoring kitchen equipment to ensure effective operations. Your ability to recommend menu changes will contribute to the overall dining experience.
Key Responsibilities:
• Prepare food and nourishments according to recipes
• Serve meals at appropriate temperatures and portions
• Decide on menu adjustments when necessary
• Monitor quality and quantity of food supplies
• Alert management about kitchen equipment issues
Requirements:
• Understanding of dietary needs and meal preparation
• Experience in a food service or healthcare setting
• Reliable and organized work ethic
• Team-oriented with a focus on resident care
• Ability to adapt to changing dietary preferences
Join Extendicare in ensuring every meal is a memorable experience for residents.
J-18808-Ljbffr

📌 Part Time Dietary Aide Role Viking (Canada)
🏢 Extendicare
📍 Canada