About us

The Watermark Taphouse & Grille is located just eight minutes west of Burlington, in the charming village of Waterdown. The Watermark offers an compelling variety of dishes prepared daily with the freshest of ingredients. New York Steak, Pasta, Seafood, Wings, Burgers and Entree salads.

Seeking dependable, reliable and trustworthy individuals to join our dynamic team in the following positions
Evening line cook
5pm - 10pm (5 shifts per week)
Availability Monday - Saturday
Kitchen closes 9.30 - 10pm
Restaurant closed Sundays

Benefits and Per
Competitive wages
Gratuities

Duties and Responsibilities:
Preparing menu items according to recipes and restaurant standards
Assists in food prep assignments during off-peak periods as needed
Ensure work area is clean and stocked for service
Follow proper plate presentation and garnish set up for all dishes
Maintan cleanliness of kitchen area, including washing dishes, utensils, and work stations.




Follow all food safety and health code regulations to ensure a safe dining experince for all guests.
Closes kitchen properly and follows the closing checklist

Qualifications and Skills
Minimum three years kitchen experience as a line cook
Excellent team work and communication skills
Ability to work in a rapid-paced setting while maintaining attention to detail
Be able to work in standing position for long periods of time
Food Handler Certification

Job Types: Part-time, Permanent

Pay: $18.00-$20.00 per hour

Advantages:
Discounted or free food
On-site parking

Adaptable language requirement:
French not required

Education:
Secondary School (required)

Experience:
restaurant line cook: 3 years (required)

Work Location: In person
J-18808-Ljbffr

📌 Line Cook Hamilton (Canada)
🏢 The Watermark Taphouse & Grille
📍 Canada