Join our team as a Full-Time Restaurant Manager in Arthur, Ontario, and oversee restaurant operations with a focus on staff performance and customer service. Various shifts available. This role is ideal for candidates with 3 to 5 years of experience, where you will evaluate and optimize daily operations while fostering a positive team setting. You will be responsible for staff supervision, training, and implementing health and safety practices. Key Responsibilities:
- Supervise staff and set work schedules
- Address and resolve customer inquiries
- Organize and maintain inventory effectively
- Ensure service quality and health regulations
- Monitor revenues and manage costs Requirements:
- Secondary school graduation or equivalent
- 3 to 5 years restaurant management experience
- Proficiency in MS Office Suite
- Strong organizational and communication skills
- Ability to work well under pressure Become a key player in enhancing our restaurant's performance and customer experience in Ontario. #J-18808-Ljbffr

📌 Full-Time Restaurant Manager Role (Arthur)
🏢 H. Spring Inc. o/a Tim Hortons
📍 Arthur