Manager, Restaurant (Sainte-Marie)

Manager, Restaurant (Sainte-Marie)

07 Sep
|
McDonald's
|
Sainte-Marie

07 Sep

McDonald's

Sainte-Marie

Responsibilities Monitor staff performance Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Provide customer service Evaluate daily operations Monitor revenues to determine labour cost Recruit staff Set staff work schedules Supervise staff Supervision More than 20 people Work conditions and physical capabilities Fast-paced environment Work under pressure Attention to detail Large workload Personal suitability Client focus Dependability Efficient interpersonal skills Excellent oral communication Flexibility Organized Reliability Team player Employment terms options Early morning Evening Morning Night Day Weekend Experience 1 year to less than 2 years Education No degree, certificate or diploma Health perks Dental plan Health care plan Financial benefits Night shift premium Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 35 to 40 hours per week #J-18808-Ljbffr

📌 Manager, Restaurant (Sainte-Marie)
🏢 McDonald's
📍 Sainte-Marie

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