Begin a fulfilling culinary career at Hart House, University of Toronto, as a Full time Cook. Collaborate with a energetic team to create exceptional dining experiences in a historic setting.

Hart House seeks a dedicated Cook to prepare and serve a variety of meals while leading Cafeteria Workers. Candidates should possess three years of relevant cooking experience and the ability to engage with diverse communities. Your role will be critical in upholding the establishment's commitment to quality and safety in food services.

Key Responsibilities:
Prepare and cook food as per established recipes
Oversee food presentation and garnishing
Instruct and guide Cafeteria Workers in tasks
Clean and maintain cooking areas efficiently
Assist in inventory management and supplies ordering

Requirements:
High school diploma or equivalent required
Three years of experience in a culinary role
Ability to communicate effectively in English
Physical stamina for kitchen work required
Completion of food safety training required

Bring your culinary talent to Hart House and make a meaningful impact in the University of Toronto community!

📌 Full Time Cook St George Campus Toronto
🏢 University of Toronto
📍 Toronto