Join Gateway Casinos as a Chef de Partie and showcase your culinary talents in a bustling kitchen setting. Manage your section while delivering remarkable flavors and service in your full-time role. The Chef de Partie position at Gateway focuses on fostering culinary creativity and team leadership. You'll prepare and present dishes while leading your team to meet high-quality standards and customer satisfaction. This is your chance to grow in a prominent national company that rewards hard work and commitment. Key Responsibilities:
- Prepare food following specific recipes and guidelines
- Supervise kitchen staff to ensure smooth operations
- Handle food presentation and garnishing with care
- Model exemplary service and leadership for the kitchen team
- Ensure compliance with safety and sanitation regulations Requirements:
- At least two years of culinary experience or relevant training
- Diploma in Culinary Arts or equivalent education is mandatory
- Red Seal certification and Foodsafe Certificate preferred
- Well-versed in various cooking techniques, from sauces to pastries
- Rock-solid leadership abilities and a calm demeanor under pressure Bring your expertise and passion for food to Gateway and thrive in an empowering culinary environment. #J-18808-Ljbffr
📌 Chef De Partie Position At Gateway (Rama)
🏢 Gateway Casinos
📍 Rama
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