Shape the dining experience in Napanee as an experienced Head Chef. This full-time permanent position offers an exciting opportunity to lead kitchen operations and innovate recipes. You will be responsible for managing a skilled team of cooks and chefs while overseeing the preparation of high-quality meals. With a robust background of 3 to 5 years in culinary management, your expertise will help optimize kitchen efficiency and foster staff development. Your role requires hands-on cooking and direct supervision to ensure exceptional dining outcomes. Key Responsibilities:
- Manage kitchen operations and supervise staff
- Estimate food items' costs and supply needs
- Create and refine recipes for quality assurance
- Train cooks in preparation and presentation
- Prepare meals for a variety of dining occasions Requirements:
- High school graduation certificate required
- 3 to 5 years of relevant culinary experience
- Must have work authorization in Canada
- Candidate must work on-site
- Strong culinary skills with management experience Make a significant impact on culinary standards as Head Chef in Napanee. #J-18808-Ljbffr

📌 Experienced Head Chef Wanted In Napanee (Greater Napanee)
🏢 Santorini Mediterranean Grill
📍 Greater Napanee