Sous Chef — Lead Kitchen, Flexible Schedule & Benefits British Columbia (Canada)

Sous Chef — Lead Kitchen, Flexible Schedule & Benefits British Columbia (Canada)

07 Sep
|
Crescent Hotels & Resorts
|
Canada

07 Sep

Crescent Hotels & Resorts

Canada

Crescent Hotels & Resorts is seeking a Sous Chef to lead our culinary team and ensure high-quality kitchen operations. You will contribute to menu planning, budgeting, and inventory management while maintaining a protected, effective, and guest-focused kitchen workplace.
You will work under the Executive Chef, manage diverse shifts including days, evenings, and weekends, and collaborate with Sales and Catering to craft memorable dining experiences across Crescent properties.
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📌 Sous Chef — Lead Kitchen, Flexible Schedule & Benefits British Columbia (Canada)
🏢 Crescent Hotels & Resorts
📍 Canada

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