Join an cutting-edge R&D; team as a Product Development Scientist in the Food & Beverage sector, working remotely. Drive the creation of market-leading products by leveraging your expertise and creativity.
Our client seeks an experienced scientist for a fully remote role focused on developing and optimizing food and beverage products. You'll lead projects from concept to commercialization and ensure compliance with quality standards. This role combines scientific knowledge with collaboration among marketing and operations teams.
Key Responsibilities: • Lead product development from concept to commercialization • Conduct research on ingredients and processing techniques • Optimize formulations for cost, quality,
and nutritional value • Ensure compliance with food safety and quality standards • Troubleshoot technical challenges during development
Requirements: • Master's or Ph.D. in Food Science or related discipline • 5+ years of experience in food and beverage product development • Proven success in launching new products • Strong knowledge of food chemistry and sensory science • Excellent problem-solving skills for remote work
Utilize your food science expertise to impact product innovation in the FMCG landscape. #J-18808-Ljbffr