Become a key player in the culinary team at Glencoe Golf and Country Club as a Seasonal Line Cook. Contribute to memorable dining experiences amid beautiful surroundings.
The Glencoe Golf and Country Club in Calgary is seeking part time Seasonal Line Cooks for the remainder of the golf season, ideally until mid-October 2026. The role is perfect for culinary enthusiasts who thrive in fast-paced environments and possess strong cooking skillsets. You will help ensure every dish meets our high service standards while working in a collaborative environment.
Key Responsibilities:
• Prepare and present daily specials and menu items
• Keep kitchen tools and ingredients well organized for service
• Assist in managing inventory levels and supplies




• Work efficiently during peak service times
• Support Food & Beverage staff for seamless service delivery
Requirements:
• Minimum 1 year of full-service kitchen experience
• Alberta Food Safety Basics certificate required
• Proven cooking skills in an elevated setting
• Ability to follow verbal and written instructions
• Reliable transportation is a must for commuting
Bring your culinary passion and expertise to enrich the dining experience at Glencoe Golf and Country Club.
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📌 Line Cook Position at Glencoe Golf Club (Calgary)
🏢 Glencoe
📍 Calgary