Join Fairmont Banff Springs as a Staff Cafeteria Attendant and excel in a supportive workplace. Deliver top-notch service in our staff dining venue while honing your culinary abilities.

Located in the stunning Banff area, Fairmont Banff Springs seeks dedicated self-starters for their Staff Cafeteria, “The Bean.” This role provides an excellent chance to engage with colleagues while you support cafeteria operations. You will be responsible for food preparation, ensuring cleanliness, and maintaining a smooth dining experience.

Key Responsibilities:
• Support cafeteria operations by setting up service areas
• Prepare food in line with recipes and quality standards
• Ensure cleanliness of all dining areas and equipment
• Maintain food safety procedures and accurate labeling
• Uphold Fairmont standards and complete additional tasks

Requirements:
• 1 year of experience in food and beverage
• Canadian Food Handlers Certification required
• Knowledge of basic kitchen equipment
• Excellent communication and organizational skills
• Ability to work autonomously under pressure

Become a key part of our team and provide exceptional service while developing your culinary expertise.
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📌 Staff Cafeteria Attendant in Banff
🏢 AccorHotel
📍 Banff