Join the culinary team at Eagle Creek Golf Club as a Seasonal Line Cook! Showcase your skills in a energetic setting while ensuring the highest food quality and safety standards.

Eagle Creek Golf Club is looking for a motivated Line Cook with at least one year of experience in the food and beverage industry. This role involves adhering to kitchen protocols, executing recipes expertly, and maintaining an effective kitchen environment.

You will also engage in stock control and ensure food safety during service hours.

Key Responsibilities:
Deliver exceptional food quality during peak times
Comply with all kitchen procedures and cleaning schedules
Support with deliveries by checking quality and quantity
Efficiently manage stock to prevent wastage
Maintain secure temperatures for all food items

Requirements:
At least one year in food and beverage operations
Strong dedication to food quality standards
Excellent communication and customer service abilities
Motivated and creative approach to cooking
Availability to work through the Fall season

Become part of Eagle Creek's culinary excellence and contribute to an unforgettable dining experience.

📌 Seasonal Line Cook At Eagle Creek London
🏢 ClubLink
📍 London