Join the dedicated culinary team at The Arlington Hotel and refine your cooking craft in beautiful Paris, Ontario. As a Line Cook, you play a vital role in providing high-quality dining experiences.
The Arlington Hotel, part of Carmens Group, is seeking a Line Cook for a part time permanent position. In this role, you will execute menu items, ensure food quality, and collaborate with a talented kitchen team. Engage directly with culinary leadership to expand your skills in a supportive environment focused on personal and professional growth.
Key Responsibilities:
• Execute menu items according to quality and presentation standards
• Maintain your cooking station and kitchen organization
• Ensure adherence to sanitation and safety standards




• Support food prep and event service execution
• Assist team members during busy periods for smooth operations
Requirements:
• Restaurant or high-volume kitchen experience
• Strong knife and cooking technique skills
• Culinary Trade Certification or Red Seal is an asset
• Flexibility for evening and weekend shifts
• Dedication to quality and food presentation
Become part of The Arlington's culinary journey, crafting remarkable dishes every day.
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📌 Line Cook Position in Paris, Ontario (Brantford)
🏢 carmensgroup
📍 Brantford