Step into the role of Assistant General Manager at Bluebird, a hallmark of dining excellence featuring Alberta's finest beef. Drive operations and elevate guest experiences in a renowned steakhouse.

In this essential role with Banff Hospitality Collective, you'll oversee all operational aspects of our wood-fired steakhouse, ensuring that every guest experience reflects our company’s values. You will manage staff, oversee supply inventories, and enhance profitability. Your leadership on the floor will inspire your team and delight our guests.

Key Responsibilities:
• Manage restaurant operations with discretion and efficiency
• Maintain cleanliness and skilled standards
• Ensure timely and accurate financial administration




• Foster a positive employee culture within the team
• Champion our brand promise and guest service excellence

Requirements:
• Proven experience in food and beverage settings
• Background in supervisory roles is beneficial
• Must hold a ProServe certification
• Flexibility in work schedule is essential
• Strong interpersonal and leadership skills

Leverage your management skills and passion for food to make a significant impact at Bluebird in Banff!
#J-18808-Ljbffr

📌 Exciting Role for Assistant General Manager (Alberta)
🏢 Banff Hospitality Collective
📍 Alberta