The Wickaninnish Inn seeks a Restaurant Supervisor to lead our Pointe Restaurant team. You will model service standards, guide daily operations, and support staff training in a renowned Relais & Châteaux property on Vancouver Island.
Robust leadership and guest-centric approach are essential. Ideal candidates have at least 1 year in supervisory roles and 3 years in fine dining, with knowledge of wine and a passion for hospitality.
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📌 Fine-Dining Restaurant Supervisor | Lead Guest Excellence (British Columbia)
🏢 Château des Avenières
📍 British Columbia
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