Join Hamilton Continuing Care as an Unscheduled Cook in a part-time role. Contribute your culinary expertise in a supportive and caring environment starting September 21st, 2026.

This position is part time and requires a Culinary Management Diploma or Chef Training from an accredited college. Candidates should also possess a food safety certification and demonstrate a commitment to respecting residents and team members.

Understanding the job's physical, mental, and emotional demands is essential for success in this role.

Key Responsibilities:

- Prepare nutritious meals for residents daily
- Maintain food safety and hygiene standards
- Assist in managing kitchen inventory and supplies
- Collaborate with the kitchen team to meet dietary needs
- Demonstrate a caring attitude towards residents and families

Requirements:

- Culinary Management Diploma or equivalent chef training
- Valid food safety certification required
- Physical ability to lift up to 35lbs
- Experience with therapeutic diets is a plus
- A Red Seal designation would be advantageous

Leverage your culinary skills and passionate care for residents at Hamilton Continuing Care as a valued team member.

#J-18808-Ljbffr

📌 Part-Time Cook at Hamilton Continuing Care (Canada)
🏢 Schlegel Villages
📍 Canada