Become a valued part of Gateway Casinos as a Second Cook, contributing to an award-winning culinary experience. Enjoy part-time shifts while showcasing your culinary talents.

In this engaging role, you will be part of a dynamic culinary team at Gateway Casinos that values dedication and skill. Candidates must have a culinary diploma and a minimum of three years’ experience in a large kitchen. Your commitment to quick-paced service will ensure our guests receive nothing but the best.

Key Responsibilities:
• Maintain a tidy and safe kitchen work setting
• Timely food preparation for your specific station
• Meet production targets while delighting guests
• Provide top-notch service to internal and external customers




• Monitor and minimize waste in kitchen operations

Requirements:
• Completion of a culinary program and three years’ experience
• Ability to work effectively in high-pressure situations
• Solid skills in following directions and teamwork
• Attention to detail in food preparation and presentation
• Openness to various kitchen responsibilities

Embark on your culinary journey at Gateway Casinos, where creativity meets precision in every dish.
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📌 Gateway Casinos Second Cook Role Ontario (Canada)
🏢 Gateway Casinos
📍 Canada