Elevate your career at Eataly as a Bread Baker, where you will focus on baking exquisite Italian breads. Utilize your baking skills in an setting that celebrates culinary craftsmanship.
You will be responsible for preparing various breads, including focaccia, using precise baking techniques. A minimum of one year of baking experience is essential, alongside a commitment to maintaining health standards in food production. Engage with guests interested in learning about bread while showcasing your solid work ethic.
Key Responsibilities:
• Prepare focaccia, rolls, and artisan bread items
• Adhere to proofing and baking techniques
• Maintain food production cleanliness according to health codes
• Learn and master all shifts and baking practices
• Support Sales Associates and educate guests
Requirements:
• High school diploma or equivalent education
• 1+ years in a baker prep position
• Basic math and measuring proficiency
• Positive communication and time management skills
• Culinary training is highly preferred
Join Eataly and share your enthusiasm for quality bread-making with our guests.
J-18808-Ljbffr

📌 Eataly Bread Baker Role Toronto
🏢 Eataly
📍 Toronto