06 Sep
|
Workstream
|
Saskatoon
06 Sep
Workstream
Saskatoon
As a Supervisor or Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Restaurant Manager and Owner in the day-to-day operations of a fast-paced restaurant.
Your 1 -3 years of quick service experience in a supervisory role combined with your practical knowledge of recruiting, training and coaching employees makes you an ideal candidate for this role.
Demonstrate a passion for guest service and creating exceptional guest experiences
Pride yourself on building relationships with guests and your team
Have strong operational experience
Have excellent communication skills
Have a passion for coaching and mentoring
Have a desire to gain experience to help you be successful in your career
Have open availability
As part of our team we offer you:
Competitive wages
Annual bonus incentive program for some positions
Guaranteed full time hours year round
Health and Dental plan
Incentive and recognition programs
Team Tim Hortons Scholarship Program
Community involvement
Pay :- MinimumCA$ 15.85 MaximumCA$18.25per hour
Qualifications
Previous experience in restaurant management or supervisory roles is preferred.
Robust knowledge of food preparation, cooking techniques, and food safety standards.
Familiarity with POS systems, particularly Micros POS, is a plus.
Excellent customer service skills with a focus on hospitality.
Ability to lead a team effectively while promoting teamwork and collaboration.
Experience in cash handling and financial reporting within a restaurant setting.
Knowledge of the food industry, including serving techniques and barista experience is advantageous.
Solid organizational skills with the ability to multitask in a quick-paced environment.
A background in hotel or kitchen experience is beneficial. Join us in creating memorable dining experiences while leading our dedicated team!
J-18808-Ljbffr
📌 Supervisor Saskatoon
🏢 Workstream
📍 Saskatoon