Step into a pivotal role at Soho House as a Food and Beverage Manager, dedicated to delivering exceptional service and fostering a positive guest experience. Shape our F&B; offerings through strong leadership and operational excellence.

In this role, you will be responsible for managing the F&B; department, building efficient processes, and maintaining high standards. You will collaborate closely with the General Manager to drive profitability, enhance guest experiences, and spearhead staff recruitment and training initiatives. Your passion for food and beverage trends will play a crucial role in enriching our members' experiences.

Key Responsibilities:
• Lead daily F&B; operations and staff management efforts
• Train and develop a proactive F&B; team focused on excellence




• Design and refine menus in collaboration with stakeholders
• Evaluate and enhance customer experiences through feedback
• Maintain compliance with health and safety standards

Requirements:
• Over 5 years of food and beverage management experience
• Detail-oriented and able to thrive in rapid-paced settings
• Proven leadership and communication skills
• Smart Serve certification is required
• Experience with hospitality technologies

Shape memorable dining experiences at Soho House through effective leadership and exceptional service.
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📌 Soho House Food and Beverage Leadership (Ontario)
🏢 Soho House
📍 Ontario