Join our team as the Banquet Department Assistant Manager, focusing on event management and service excellence. Enhance customer satisfaction through effective communication and operational oversight.

This position works directly under the Director of Banquets. Your primary focus will be ensuring daily operations run smoothly while collaborating with various departments, including Sales and Culinary. Your leadership will promote high service standards and employee relations. This role requires training in management and developing relationships across multiple functions.

Key Responsibilities:
• Perform detailed checks before and after events
• Assist in scheduling and managing maintenance tasks
• Ensure effective communication for event setup
• Promote safety and sanitation standards
• Direct and evaluate event operations

Requirements:
• Minimum of 3 years in Food & Beverage
• Excellent written and interpersonal skills
• Ability to adapt in a fast-paced setting
• Robust leadership and organizational skills
• Proficient in MS Office Suite

Excel in orchestrating memorable events with a focus on customer satisfaction.
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📌 Banquet Department Assistant Manager (Manitoba)
🏢 River Cree Resorts & Casino
📍 Manitoba