Elevate your culinary career at Maple Leaf Sports & Entertainment Partnership as a Culinary Lead. Be a key player in a high-paced kitchen environment and ensure quality services at iconic venues like Scotiabank Arena.

In this role, you will guide a team of 2nd Cooks and Dishwashers while executing top-notch culinary preparations. Your experience in fast-paced environments will help you maintain food safety standards and supervision over food presentation. Lead with purpose and passion in a role that enhances guest satisfaction.

Key Responsibilities:
• Gather and prepare quality ingredients as per instructions
• Provide mentorship to junior kitchen staff
• Uphold hygiene standards and organized workspace
• Adhere to established recipes for final dishes
• Monitor food storage and equipment safety

Requirements:
• Adaptable schedule for shifts, including holidays
• 2-3 years relevant cooking experience required
• Food Handler Certification is a plus
• Ability to thrive under kitchen pressure
• Excellent interpersonal skills necessary

Bring leadership and culinary expertise to the MLSE kitchen team.
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📌 Culinary Lead at MLSE Venues (Ontario)
🏢 MLSE
📍 Ontario