Manage restaurant operations as a dedicated Restaurant Manager in a full-time, on-site capacity. This role centers on staff oversight and customer satisfaction, crucial for restaurant success.

We are looking for an experienced Restaurant Manager to oversee our busy establishment. With 1 to 2 years of experience, your responsibilities will include organizing daily operations, recruiting staff, and conducting performance reviews. Your hands-on leadership will foster a productive workplace while addressing customer complaints efficiently.

Key Responsibilities:

- Monitor staff performance and operations closely
- Organize and plan daily activities in the restaurant
- Set schedules and recruit necessary staff
- Balance cash registers and prepare reports
- Ensure adherence to health and safety regulations

Requirements:

- Secondary (high) school graduation certificate
- 1 to 2 years of experience in management
- Aptitude for customer service and team oversight
- Ability to manage operational challenges
- Strong communication skills for customer interaction

Elevate the restaurant experience through strong management and a commitment to excellence in service.

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📌 Restaurant Manager for On-Site Operations (London)
🏢 2224 Restaurants Ltd o/a Tim Hortons
📍 London