Job description

Fairfield Inn/Residence Inn by Marriott offers a hot buffet breakfast and we are looking for hard working, fast-paced and reliable breakfast & prep cooks!

These qualified individuals will be working early morning hours in order to help supply our clientele with beautiful Marriott & Hilton standard buffet breakfasts.

The required qualities and skill sets are as followed.

- Able to work in guest and service focused a fast-paced environment
- Able to multitask and manage time efficiently
- Must be a morning person
- Must be able to start at 5am
- Must be able to stand for an entire shift
- Works well as part of a team and on individual tasks
- Previous experience in a kitchen is an asset
- Able to work early mornings, shift starts at 5am
- Physically able to bend, move, and lift up to 50 pounds or more




- Cooking order according to food health and safety standard
- Monitoring multiple food levels
- Dressing order for presentation
- Sanitizing and cleaning work stations and utensils
- Preparing food or helping other team members when needed

Job Types: Full-time, or Part time Permanent

Salary: From $16.25 - $17.00 per hour

Pay: $16.25-$17.00 per hour

Benefits:

- Dental care
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
- Vision care

Experience:

- Cooking: 1 year (required)

Language:

- English (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)
- Driving Licence (preferred)

Work Location: In person

📌 Breakfast Cook (Winnipeg)
🏢 MLS Management
📍 Winnipeg