```Duties```
- Prepare and cook meals according to recipes and food safety guidelines
- Ensure all food is prepared in a timely manner and meets quality standards
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
- Maintain cleanliness and organization of the kitchen and workstations
- Assist with inventory management and ordering supplies as needed
- Follow proper food handling and sanitation procedures
- Adhere to all safety and health regulations
```Qualifications```
- Candidates must be located in Canada and possess a valid work permit.
- Previous experience in a similar role preferred, but not essential
- Knowledge of food safety regulations and best practices and a lot of common sense
- Ability to work in a fast-paced workplace while maintaining attention to detail
- Excellent communication and teamwork skills
- Flexibility weekends, and holidays as required
If you are passionate about working in the food industry, have experience in a restaurant or kitchen setting, and enjoy preparing delicious meals, we would love to hear from you.
Join our team as a Cook and contribute to creating memorable dining experiences for our customers.