Our team members uphold the standards we set long ago by making the exceptional everyday, building relationships with our customers and with each other, and finding a place where their potential meets prospect. You’ll partner with the Department Manager to help lead the delivery of exceptional food and service experiences that reflect Farm Boy’s commitment to the best fresh shopping experience. Through hands‑on leadership, coaching, and operational support, you’ll help drive daily excellence while building an engaged, trusting, and high‑performing team.

Here are some of the other ways you’ll help us stand out: Deliver warm, confident, and engaging customer service that reflects Farm Boy’s commitment to the best fresh shopping experience. Work closely with the Department Manager to execute departmental strategies and achieve stated goals and performance objectives. Support team development through training, coaching, motivation, and recognition while maintaining a high level of trust, confidentiality, and professionalism.

Bring our food experience to life by preparing and cooking fresh offerings for our hot and cold bar and grill stations. Support daily department operations to ensure excellent customer service, effective merchandising and rotation, adequate staffing coverage, and consistently high cleanliness standards. Provide office and administrative support including inventory management, ordering, invoicing, scheduling, and payroll functions.

Promote clear communication and adherence to company policies and government regulations to support compliance across the team.



Follow all corporate policies and procedures with a strong focus on Health & Safety, Food Safety, HACCP compliance, and proper equipment use. A genuine passion for delivering engaging and exceptional customer service.

Completion of a post‑secondary program with an emphasis in Culinary Management, plus a minimum of 1 year of progressively responsible supervisory or management experience in a similar role (or an equivalent combination of education and experience). The ability to thrive in a fast‑paced, dynamic environment by effectively managing priorities while maintaining a high level of performance. Comfort learning and using manual and automated systems, with prior experience working with a variety of computer software programs.

Thrives in a hands‑on setting that involves extended periods of standing, heavy lifting, and work that may be performed in cooler, freezer, and outdoor conditions. Flexibility to work a dynamic schedule including evenings, weekends, and holidays. Fluency in English; French language skills considered an asset.

Coverage may include healthcare, dental care, disability coverage, life insurance and registered retirement savings program. On‑the‑job training and the prioritization of internal promotions to help you grow and embrace new opportunities. The opportunity to support local neighbourhoods through our community programs.

Farm Boy takes pride in growing a team that represents the best in the business. We are committed to building a diverse and inclusive workplace. Accommodations are available upon request for employees and applicants who may require them.

📌 Assistant Chef Manager (St. Catharines)
🏢 Farm Boy
📍 St. Catharines