A&W; in Williams Lake, BC is seeking a Food Service Supervisor to manage restaurant operations. This full-time role focuses on staff leadership, food quality, and customer engagement. As part of Norland Enterprises Ltd., the successful candidate will supervise front-line staff, ensure food safety, and maintain high service standards.

You’ll be responsible for coordinating daily restaurant activities and making critical operational decisions while adhering to health regulations. Key Responsibilities:

- Oversee staff scheduling and performance management
- Ensure compliance with food safety and quality standards
- Open/close restaurant and supervise cash handling
- Assist with training and developing current team members
- Resolve customer service issues effectively

Requirements:

- Secondary school diploma or equivalent is required
- 3 years of food preparation experience preferred
- FOODSAFE Level 1 required; Level 2 is an asset
- Excellent communication and conflict management skills
- Proven leadership experience in food service preferred

Enhance guest experiences and operational performance at A&W.;

📌 A&W Food Service Supervisor Vacancy (Williams Lake)
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