Baker

Full time

Yorkton Food Store

What you’ll do:

- Baking- follow production schedules and recipes for breads, buns, and prepared pastries, as well as measuring/mixing ingredients and shaping dough
- Food Prep – Prepare, wrap and price deli and bakery products, such as sandwiches, salads, muffins, etc; operate printer, scales and slicer.
- Stocking – Unload freight, stock and merchandise bakery and deli products within the store.

Who you are:

- You have 2-3 years commercial baking experience
- You have Food Safe Certificate (willing to train)
- Knowledge of the safe operation of bakery production equipment
- Must be able to multitask in a very fast paced environment and have the ability to work independently with a strong sense of urgency
- You’re honest and trustworthy, are results-oriented and strive to be the best in what you do




- You are willing to work all shifts scheduled including days, evenings, holidays and weekends
- You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives
- You are physically able to do heavy lifting of 60 lbs, climb ladders and kneel
- You have or are willing to obtain a Food Safe Certificate

Reports to

Andrea George, Bakery/ Deli Manager

Deadline for internal employees: September 2, 2026 @ 5pm

Employees interested in this position are to inform their supervisor of their intentions before they approach the contact person.

📌 Baker- Full-time - Yorkton Food Store
🏢 Legacy Co-operative Association
📍 Yorkton