06 Sep
|
University of Saskatchewan
|
Saskatoon
06 Sep
University of Saskatchewan
Saskatoon
A leading Canadian university in Saskatoon seeks a full-time Sous Chef to lead a agile kitchen team. The role demands over 7 years of culinary experience, strong leadership, and a Red Seal Cook Certificate.
Responsibilities include supervising kitchen staff, managing operations, and ensuring food quality. The position offers competitive hourly pay (CA$23.36-CA$30.61), benefits like health coverage, vacation time, and professional growth opportunities, contributing to a team-oriented culinary environment.
📌 Campus Kitchen Leader — Senior Sous Chef (Saskatoon)
🏢 University of Saskatchewan
📍 Saskatoon