At Extendicare, we believe that working as a team and celebrating achievements creates an setting that allows us to reach our potential. As a valued member of our culinary team, you will assume ultimate responsibility for providing high quality food, nutrition and customer service to residents in a clean and safe environment. If you’re passionate about a team that is committed to quality care and driven by innovation and growth, join us!

Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation. Prepares food and nourishments in accordance with prescribed diets. Maintains all required records and monitors quality and quantity of food.

Directs Dietary

Aides in basic food preparation procedures and in serving activities at mealtimes.



Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, or ~ Post‑secondary diploma in food and nutrition management or a post‑secondary degree in food and nutrition ~“Red Seal” certification preferred ~ Current Food Handler`s Certificate ~ Continuous mentorship, support for life‑long learning and growth opportunities A rewarding and meaningful work experience where you can enrich your life and the lives of others Employee Family Assistance Program Part time 19.72 - $24.38 per hour #

📌 Cook - Food Service / Full time (Essex)
🏢 Extendicare
📍 Essex