Cook/Food Service Worker - Part Time - Brucelea Haven - Walkerton ON We are a community where excellence, opportunity, and exploration come together amidst the natural beauty of Southwestern Ontario. Nestled between Lake Huron and Georgian Bay, our community thrives in stunning landscapes, from tranquil rivers and iconic lighthouses to bright starry skies. Home to nearly 75,000 residents in predominantly rural communities, Bruce County offers a unique blend of small-town charm and big opportunities, Bruce County is a place where you can work, live, and explore to no end.

Guided by our vision of being a welcoming, thriving community committed to the well-being of current and future generations, Bruce County fosters innovation, sustainable growth, and collaboration. As an upper-tier municipality, Bruce County provides essential services that shape the daily lives of our residents across 12 towns and communities. Our responsibilities include housing, childcare, Ontario Works, infrastructure, paramedic services, and long-term care homes, as well as cultural and recreational programs through our libraries and museum.

In everything we do, we uphold our core values: excellence, welcoming community, good governance, environmental stewardship, and financial sustainability. As one of Southwestern Ontario’s Top Employers, joining our team means becoming part of a dedicated group of public servants committed to making a meaningful difference.

At Bruce

County, you’ll find opportunities to grow your career, contribute to impactful solutions, and help shape a sustainable future—all while enjoying the exceptional lifestyle this remarkable region offers.



Under the direction of the Dietary Services Manager the Cook contributes to the efficient operation of the department with responsibility to produce high quality meals in a safe and sanitary environment. They will also participate in the preparation and service of safe and nutritious meals to residents, staff and visitors in a pleasant and respectful manner.

Enrollment in or completion of the Food Service Worker Certificate Chef training or culinary management diploma or certificate granted by a college of applied arts and technology or a career college Certificate of qualification in the trade of Cook or Institutional Cook that was issued by, (i) the Director of Apprenticeship under the Apprenticeship and Certification Act, 1998, (ii) the Registrar of the College under the Ontario College of Trades and Apprenticeship Act, 2009, or (iii) the Registrar of Skilled Trades Ontario under the Building Opportunities in the Skilled Trades Act, 2021; or has, in the reasonable opinion of the licensee, appropriate skills, knowledge and experience (at least three years) in the fields of institutional, health care, restaurant or hospitality cooking to perform the duties required of the position.

Secure Food Handling

Certification as per O.493/17 of the Food Premises Act Mature, reliable and able to work with minimal supervision Two-step tuburculosis skin test Competitive Salary: $29.66 per hour (Cook) $27.77 per hour (FSW) ~ Vacation pay ~ OMERS pension with equal employer match ~$1000 Signing Bonus ~ Employee & Family Assistance Program (EFAP) ~ Your Career, Our Community: Let’s build a Welcoming and Sustainable Bruce County Together!

Bruce

County provides equal employment opportunities to all candidates, including those with disabilities, and ensuring that our recruitment, selection, and onboarding processes are barrier free and fully accessible. If you require accommodations at any stage of the hiring process, please contact us at employment@brucecounty.

📌 Cook/Food Service Worker - Part Time - Brucelea Haven - Walkerton ON
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