The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests’ expectations on every visit. They are willing to learn and embrace change as they implement the innovation of A&W.; The Cook cares for their guests first before anything else, delighting them with perfect food with natural ingredients and great taste.

The Cook also ensures the safety and cleanliness of the kitchen and contributes to achieving high A&W; operating standards for the restaurant. Love good food – and get excited about preparing it in a fast-paced environment

- Love learning – you’ll use online learning and hands‑on training to know how to prepare perfect food to standard recipes or customized for guests
- Embrace change – and get excited to implement new innovation from A&W;
- Value flexibility – this includes availability to work flexible hours like early mornings, evenings, weekends, nights, and/or holidays
- Love working in a team – and together as partners to get the job done in a dynamic, fast food environment. Working together as partners, as a cohesive unit with co‑workers Working with cleaning materials and chemicals Occasionally must lift heavy boxes when dealing with product inventory (max 50 lbs.)



Engaging in repetitive tasks such as preparing/assembling orders and products and regular cleaning of restaurant facility Maintaining good personal hygiene and appropriate uniform From animal welfare, environmental impact, the food we serve, the people we employ, and the communities we call home, we’re always striving to take the high road, no matter how challenging it gets. That’s why we offer flexible schedules so you can work as much or as little as you need. A career with us will give you great communication skills, valuable customer service prowess, experience working on a team, the ability to thrive under pressure, and the chance to cook some of the best‑tasting food in Canada. We pay a competitive wage. As a big business with a small business culture, we pride ourselves in keeping a healthy buzz of excitement and innovation in the air. legal to work in canada By joining our team you’ll be on the front lines, helping us change the rapid food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. Job applicants responding to this posting may be applying to an A&W; restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee. #

📌 Cook - Late-night Shift Cook - Late-night Shift (Montreal)
🏢 Ontario Trillium Foundation
📍 Montreal