Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

On site: Work must be completed at the physical location. No option to work remotely.

Restaurant

Responsibilities

- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff

Additional information

Security and safety: Criminal record check

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups:




- Support for newcomers and refugees: Provides diversity and cross‑cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Support for youths: Provides awareness training to employees to create a welcoming work environment for youth
- Support for Veterans: Provides awareness training to employees to create a welcoming work environment for Veterans
- Support for Indigenous people: Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Support for mature workers: Provides staff with awareness training to create a welcoming work environment for mature workers
- Supports for visible minorities: Provides diversity and cross‑cultural training to create a welcoming work workplace for members of visible minorities

📌 cook (Lloydminster)
🏢 RED SWAN PIZZA
📍 Lloydminster