Become a Culinary Professional at Dexterra Group, where your cooking skills meet exceptional customer service. Focus on high-quality meal preparation and kitchen hygiene. Reporting to the Chef Manager, your role as a Cook will involve creating meals that meet diverse client needs while ensuring food safety. You'll work in a supportive workplace that emphasizes stability and employee recognition, making every workday fulfilling and engaging. Key Responsibilities:

- Maintain cleanliness in kitchen and food storage
- Prepare meals including breakfast, lunch, and dinner
- Adjust meals based on clients' food preferences
- Follow all Occupational Health and Safety standards
- Keep accurate records of meals served

Requirements:

- At least 2 years of cooking experience
- Food Handlers Certificate is preferred
- Customer-focused with a positive attitude
- Ability to adapt and respond to client feedback
- Commitment to maintaining safety standards

Bring your culinary experience to Dexterra Group, where your contributions matter.

📌 Culinary Professional at Dexterra Group (Oshawa)
🏢 Dexterra
📍 Oshawa