Join Dragon Pearl Buffet as an Experienced Head Chef in North York, ON. This full-time role revolves around menu creation and team supervision in a vibrant restaurant setting. The position requires five or more years of hands-on experience in a restaurant.

You will oversee kitchen operations, mentor chefs and cooks, and be responsible for food quality and cost management. This is a chance to showcase your culinary skills and creativity while operating in a fast-paced environment. Key Responsibilities:

- Plan and develop innovative menus
- Supervise cooking staff and maintain food quality
- Create current recipes and cooking techniques
- Train staff in food preparation and handling
- Estimate food item costs and manage inventory

Requirements:

- Secondary school graduation is mandatory
- Five years of restaurant kitchen experience
- Strong leadership and communication skills
- Experience with baking, seafood, and meats
- On-site work required in North York

Deliver exceptional dining experiences at Dragon Pearl Buffet as a leading culinary expert.

📌 Experienced Head Chef Opportunity (Toronto)
🏢 Dragon Pearl Buffet
📍 Toronto