Become our Experienced Restaurant Manager in a vibrant, onsite environment dedicated to outstanding service. This pivotal role is designed for leaders who thrive under pressure and exhibit strong team management. As a Restaurant Manager, you'll lead a committed team to provide exceptional dining experiences.

With 2 to 3 years of relevant experience, you will schedule shifts, monitor staff, and ensure compliance with health regulations. This position also involves managing supplier negotiations and addressing customer issues effectively in a rapid-paced setting. Key Responsibilities:

- Supervise daily operations and staff performance
- Recruit, train, and manage restaurant personnel
- Ensure inventory is well-organized and properly maintained




- Uphold health and safety compliance in the workplace
- Handle customer complaints and enhance guest satisfaction

Requirements:

- Completion of secondary school education required
- 2-3 years of management experience in a restaurant
- Effective communication and interpersonal skills needed
- Attention to detail with a customer-focused approach
- Ability to work efficiently under pressure

Lead your team to success while ensuring a welcoming and high-quality dining experience for our guests.

📌 Experienced Restaurant Manager Required (London)
🏢 Dairy Queen
📍 London