Become the FSQA Manager at Maple Leaf Foods, where you'll lead critical Food Safety and Quality Assurance programs. This role involves continuous improvement and collaboration with regulatory bodies in a manufacturing workplace. As the FSQA Manager, you will guide a talented team while ensuring compliance with food safety standards set by organizations like CFIA and FDA.

Candidates should have a degree in a related field and substantial experience in food manufacturing leadership. Lead execution of FSQA programs for quality assurance

- Conduct comprehensive internal and external facility audits
- Recommend system improvements based on data analysis
- Coach and amplify the capabilities of the QA team
- Support facility leaders in change management and recalls University degree in Chemistry, Microbiology, or Food Science
- At least 5 years of leading a quality assurance team
- Utilize your leadership skills in food safety and quality with Maple Leaf Foods to make a significant impact.

#

📌 Head of Food Safety (Winnipeg)
🏢 Maple Leaf Foods
📍 Winnipeg