Hospital Food Production II - Patient Meals (Nova Scotia)

Hospital Food Production II - Patient Meals (Nova Scotia)

06 Sep
|
Nova Scotia Health Authority
|
Nova Scotia

06 Sep

Nova Scotia Health Authority

Nova Scotia

Nova Scotia Health Authority is seeking a Food Production Worker II in Nutrition and Food Services at Fishermen's Memorial Hospital. Responsibilities include meal prep, heating/reheating, meal service, cafeteria and catering, and maintaining protected, nutritious food for patients and customers.

The role may operate in rural settings, requires teamwork, and travel between sites. Minimum education is Grade XII, 1 year cooking experience, and a Food Handlers Certificate.

📌 Hospital Food Production II - Patient Meals (Nova Scotia)
🏢 Nova Scotia Health Authority
📍 Nova Scotia

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