Host Job Title: Host Division: Food and Beverage About Rosewood Hotel Georgia Rosewood Hotel Georgia combines the grandeur of the Roaring Twenties with contemporary design in the heart of Vancouver. First opened in 1927, the legendary award-winning hotel has been meticulously restored to its place as one of the most prominent hotels worldwide. Providing a flawless combination of legacy with luxury, Rosewood Hotel Georgia features 156 guestrooms and suites, award-winning dining, and Sense, a Rosewood Spa – the only 2 Key Michelin rated Hotel in Vancouver Canada, and the only city Hotel.

For generations, guests have indulged in Hotel Georgia’s charming ambience, remarkable service and landmark location. Courteously greet and escort guests to tables and assist in seating, ensuring hotel's standards of service. Assist in preparing the restaurant for service and maintaining the cleanliness of the room at all times.

Liaise with incoming inquiries and book reservations for large parities, VIP’s, and hotel guests.

Responsibilities are to assist bar team and service teams ensuring ultimate guests satisfaction. Maintain complete knowledge of and comply with all departmental policies, service procedures and standards. Maintain complete knowledge of scheduled daily activities and in-house groups.

Features and services provided by the hotel. Maintain complete knowledge of all menu items, specials, 86'd items, liquor brands, beers and non-alcoholic selections available in the restaurant.



Maintain complete knowledge of table/seat/station numbers, proper table set-ups, room capacity, hours of operation, price range and dress code of the restaurant.

Maintain complete knowledge and comply with all departmental policies and service procedures. Assist service and bar team with the running of food and drinks and cleaning, clearing and resetting tables. Set up Host(ess) station with necessary supplies; Inspect condition and cleanliness of menus and wine lists; Update menus and wine lists as changes occur.

Inspect the restaurant environment and entrance area, ensuring that all standards are met; Answer outlet phone courteously and efficiently as specified in departmental standards. Takes pride in personal appearance and follows hotel grooming guidelines. Legibly document pertinent information in restaurant logbook.

Experience: Minimum 2 years experience in a similar position, preferably with a luxury or ultra-luxury restaurant.

Education: High school diploma. understand a guest’s service needs; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data.

Language: Required to speak, read and write English, with fluency in other languages preferred. Full Time status does not denote guaranteed hours. The hotel is unable to assist candidates in obtaining Canadian work authorization. Mid-Senior level Full time Hospitality #

📌 Host Staff (Vancouver)
🏢 Rosewood Hotel Georgia
📍 Vancouver