Become an Assistant Manager at GDLP Restaurant Group and lead your team to success. Elevate guest experiences and cultivate a thriving restaurant culture. This role presents a unique opportunity to partner with the General Manager, driving restaurant operations while focusing on team development.

You will coach staff, ensure top-notch service, and maintain high operational standards. By fostering an accountable team culture, you'll prepare for a future General Manager position and strong career growth. Key Responsibilities:

- Assist in leading restaurant operations daily
- Develop and support Shift Leaders and team members
- Resolve guest concerns with professionalism
- Ensure food safety and cleanliness at all times
- Help with hiring, onboarding, and scheduling

Requirements:

- Previous restaurant leadership experience preferred
- Strong communication and leadership skills
- High school diploma or equivalent preferred
- Reliable attendance and versatile schedule
- Food Handler Certification is necessary

Lead your team effectively and enhance the guest experience at GDLP Restaurant Group, where future leaders are nurtured!

📌 Lead as an Assistant Manager (Lakeside)
🏢 Far West Services
📍 Lakeside